The cats were fixated on the pantry door and then I came in time to save this cute guy. We remembered that Hailey absolutely loves these just as much as I do. Enjoy Hailey if you can! :)
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Ok, maybe it's just being in this place, it seems that everything is more beautiful and more photo worthy in Hawai'i. Even the abundant lava rocks are begging to be photographed. I haven't gotten to them yet but it's on the list.
After we dropped our luggage off at our room, we headed over to the Fairmont Orchid for the Gathering of the Kings Luau. I chose this one because it's supposedly the best for food (5 buffet tables representing Samoa, Hawaii, New Zealand, Tahiti and a special "Dessert Island".
LUAU MENU
˜™™˜˜™™˜
~Samoa Dinner~
Green Papaya Salad
Oka
Marinated Ono in a Coconut Lime Sauce
Sapsui
Beef and Vegetables with Ginger and Noodles
Seafood Lu'au
Taro Rolls
Coconut Cheesecake
With a Macadamia Nut Crust
~~~
~Tahiti Dinner~
Green Papaya Salad
Shredded Green Papaya with Cilantro, Tomato
and Sweet Chili Sauce
Curried Chicken Salad
Mango Vinaigrette
Tropical Fruit Salad
with Toasted Coconut
Poissin Cru
Sesame Lime Marlin, Oyster Sauce Tuna, Wasabi Tuna
Papaya Ginger Roast Chicken
Charred Papaya and Onions with a Mango Glaze
Umara
Baked Purple and Gold Sweet Potato-Glazed Cilantro Ginger Lime Rum Sauce
Tahitian Vanilla Decadence Rum Cake
~~~
~Hawaii Dinner~
Warabi Fern Salad with Hamakua Tomatoes
Lomi-Lomi Salmon
Salt Cured Salmon Filet with Maui Onions and Scallions
Kalua Pork
Shredded Hawaiian Style Roast Pork
Furikake Jasmine Rice
Fresh Traditional Kauai Poi
Pounded Hanalei Taro Root
Hawaiian Honey Cake
with White Pineapple
Warm Hawaiian Chocolate Pudding
~~~
~New Zealand Dinner~
Mixed Field Green Salad
Cucumbers, Tomatoes, White Balsamic Vinaigrette
and Ranch Dressing
Marinated Mushroom Salad
with Artichokes and Tarragon Vinaigrette
Bay Scallop with New Zealand Mussels
Spicy Cilantro Vinaigrette
Macadamia Nut Crusted Mahi-Mahi
With a Carmelized Banana Chili Sauce
Poha Berry Glazed Grilled Lamb Sausages
Served with Roasted Apples and Kobocha Pumpkin
Lilikoi Scented Haupia
Creme Caramel with Sweet Potato
~~~
Freshly Brewed Kona Coffee, Decaffeinated Coffee,
Fairmont Teas
Only 2 more days until we're here: The months of anticipation have turned into wanting this week to slow the heck down! So excited for our 8 day trip but I'm still making my list of things not to forget and of course this week has been busy, busy for both me and Ty.
Tyler's good friend Alec was so awesome to come down to our reception to take some pics. We are forever grateful to him and his other weddirazzi counterpart--from what we heard the traffic was a nightmare and some people had to forgo coming because they wouldn't have made it in time.
Click here to view the article with pics.
My favs are the tramp ones...so much fun!
JAM SESSION: TYLER + SUMMER MARRIED
WEDNESDAY, SEPTEMBER 1, 2010 AT 1:56PM | WEDDIRAZZI
Receptions are usually scheduled to take place right after the ceremony of marriage. Tyler and Summer scheduled their reception a year and a half after saying "I do." This awesome couple sums it up best with this quote: "We knew what we wanted and we wanted it now."
Tyler met Summer through mutual friends back in 2008, talked off and on for a little while until they realized there was something special happening. Even though their hearts had been broken previously, both of them knew they wanted to be with each other forever. On February 14th, 2009, with the first marriage license issued on-hand, they were married in Las Vegas...awesome!
Here's an excerpt from their announcement:
"... they gave us the option to marry in the "flower chapel" for $400, by the fountain for $200, or at the walk-up window for $99. Without hesitation my beautiful bride-to-be said "walk-up window" and we found ourselves at the window after a 15 minute wait, holding each other's hands and exchanging vows. I'll admit I got a little teary eyed... but strangely enough, neither of us were nervous in the least. It all felt so right.
Yes, it was impulsive, yes it was crazy, but absolutely yes, it was one of the best decisions I've ever made in my life. I'm so excited to share the rest of my life with this woman, and sometime soon I'll be sending you an invitation to our reception. At this point I have no idea of where we'll register, but if I could, I'll register at Costco."
Flash forward a year and a half later, their close friends and family gather to celebrate their union. By applying the rule of K.I.S.S.S (keep it short, sweet and simple) for their reception, they where able to focus on what was most important to all in attendance, spending time with each other and the new-ish couple!
{I love this pic of the Brufords this past winter. I just had to put it up.}
I am sooooo very grateful for those that were able to make it to support us. I didn't realize how much it meant to me for my friends and family to be there until I realized that only a handful of people actually could on my side. I was an emotional wreck the week prior...some disappointment, but mostly because I was/am so thankful for Tyler and the amazing husband that he is to me. I couldn't imagine having a better best friend in the entire world to spend eternity with. How we could be more and more in love each day is beyond me, and I feel so blessed that we found each other when we did!
Duds was in desperate need of a shave. It has been consistently 90+ degrees out and I was feeling like a bad mother trying to torture her kid by going out with a snow suit on and making them play a game of catch.
We took advantage of our new pup and the beautiful day and headed over to Thanksgiving Point for all things dog. If you don't like animals, this was sure to change your mind. Everyone brought their pets, from little hairless mexican dogs to big danes and great pyreneese. They had a water distance jumping contest that Roca would have gone nuts over, and an obstacle course that I think would be great for Duds when he gets older and more obedient. He sure is a fast one.
My birthday this year was pretty relaxing and besides all of the excitement being 1 year closer to 30, it was a really great weekend. Ty took me to Franck's on Saturday night, a french restaurant who's known for the best meat loaf around. Meat loaf you say? Yuck! That was the first thing that came to mind too, but everyone who I had talked to said it was divine. I chose to stick to something a little safer with the chicken, but ohhhhhhhh, I was SO wrong. I spent the whole evening coveting Ty's meatloaf and because he's such a sweetheart and loves to share with his wife, he let me eat half. :) It was that good. Slow braised veal, chicken, & pork over mashed potatoes in a lavender blueberry sauce. Yum.
I obviously didn't know my brother when he was a baby (I'm 8 years younger), but it is incredible how much Evan is starting to look like him. Sometimes I'll catch a glimpse, maybe of only a second or two, and I'll see Tyler in there. It's kinda neat to see. How weird it will be to see a part of myself in my children someday. I joke that they may get all the things I hate about myself--freckles, bow legs, big knuckles, flat feet....but hopefully everything I love about Ty: