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Viking Yurt Menu for 2009-10 Winter Season
Glogg - served upon arrival. This is a hot, non-alcoholic berry based drink spiced with cardamom, nutmeg and cinnamon.
Soup - carrot & ginger with juniper berry essence, apple wood smoked bacon
Salad - red beet and fennel, roasted pumpkin seed vinaigrette
Intermettzo - a sorbet palate cleanser served in rocks from Norway
Entrée - kobe beef with wild mushrooms & ligonberry jus served with jarlsberg potato, asparagus
Cheese course - a selection of cheese and fruit served on an aspen slab Note: this course is not served on evenings the snowshoe tour "tour also" is offered due to time issues
Dessert - pear cardamom tart, blackberry












If I ever get one, guaranteed this will be part of Stuart's repertoire. (yes, I've already chosen a name)
It was for having the cutest nephew. Even if you haven't heard of said contest, can you really question the outcome?





This season I've got it bad. I'm turning into a couch potato! We finished all 4 seasons of Dexter and are catching up on Glee. Now that Lost has started there goes another night dedicated to the television. I'm also excited about my Photoshop classes though-I'm taking them from Lynda.com and their classes are amazing. So user friendly and make learning exciting and fun! I guess that's what Winter is for-I'm not missing out on too much these days (except snowboarding) and it's nice getting life in order.


